Italian Street Food: Recipes from Italy's Bars and Hidden Laneways

About this product

This cookbook explores authentic culinary traditions found throughout Italy, focusing on regional snacks and local bar fare. The cover features a playful, textured graphic illustration of classic ingredients and dishes against a soft, cream-colored backdrop. It serves as an engaging guide for home cooks interested in the vibrant culture of Italian hidden laneways.

• · Written by Paola Bacchia
• · Focuses on recipes from Italian bars and laneways
• · Illustrated cover with a matte, textured aesthetic