Mangia: How to eat your way through Italy

About this product

This illustrated guide explores the diverse culinary landscape of Italy across its twenty regions. The cover features a bold burgundy background adorned with a whimsical map and vibrant depictions of regional foods and ingredients. It serves as a visual and narrative companion for those seeking to immerse themselves in authentic Italian dining experiences.

• · Includes recipes and insights on food festivals
• · Features illustrated map artwork on the front cover